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Education
High quality European education & training in Finland, a place to purse knowledge beyond traditional boundaries.
EDUCATION
1986 to 1989
Hotel and Restaurant School of Espoo. General Cooking courses and Internships. Theoretical and practical classes with 2 deferent Internship (Hotel Vaakuna - 1987-1988) placement in Finland.
PROFESSIONAL TRAINING
Oct 1991 Restaurant School Perho. Pates and Terrines courses, Instructor was Finland's Olympic Team Leaders Chef Juha Niemio.
Jan to May 1992 Hotel and Restaurant School of Espoo. Art of Patisserie courses (4 months course) Instructor was Finland's Olympic team Pastry Chef Pentii Painivaara
Nov 1992 Restaurant School Perho. Ice Sculpture course
1991 & 1996 Intercontinental Fire Training
1998 Sheraton Team Building Course
1999 Sheraton Improvement Course
1999 Fidelio Micros System Course (DWTC)
1999 Royal Health Society for Food Hygiene (DWTC)
2000 Emirates Health and Food Hygiene
2000 Train the Trainer (Jumeirah International)
2002 Train the Department Trainer ( Hilton Kuwait Resort )
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Check the current location of Chef Marko:
Marko's Quote
".........Even if you're on the right track you'll get run over by just sitting there!....."
